Rafael Julia defines a new cuisine concept:: Juliá RestauranteR. A professional service focused in catering and events planning. A restaurant adapted to any space. Cocktails and bankets are unrapeatable and lasts in the guests memory forever.
The strategy and experience of all pur projects in Sevilla, add safety to the development of a new service with no mistakes.
Fluent in Spanish and English
Fluent in Spanish, English and German
Fluent in Spanish, French and italian