Event and exhibition catering: We make your celebration a truly memorable occasion. For quality assurance, Wolfgang Fissler is responsible, who worked in several Michelin-starred restaurants in a managerial position as sous-chef and part-chief in the gourmet kitchen. Our gourmet kitchen has star quality with best price ratio for these natural food we buy only fresh raw materials of high quality and made of seasonal offerings. We respect where possible on the animal and environmentally friendly production. The philosophy of natural cuisine combines careful cooking with an ease in the composition of the food and in the presentation.
Equipment rental: For your event we will hire professional event Equipment (Party Rent): tents, furniture, tableware and decorations to complete kitchens, sanitary facilities as well as stage and presentation technology.
Event Management: As a full-service provider, we specialize in the planning, organization and execution of private events and business events. With years of experience in event and trade fair catering, we support your event: competent, reliable and professional.
More Info: www.fisslerpost.de
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