The business profile of the renowned "Crespi Catering & Banqueting" is a young, dynamic and evolving company for customer satisfaction. It all began in 1970 when he decided to open a Deli and Deli in Bust Arsizio.La workshop was well received, but after a few years the young David Chaplin decided to pursue the traditional family activities taking advantage of the competencies acquired during the years of study. With its lively, innovative dishes began making creativity, obtaining important awards at the provincial level. Hence the intuition to offer products with a service of catering at home, a "Catering" as much as possible treated and customized, which immediately became a considerable success. Over time customers, appreciating this service of excellence, have become more and more numerous: this required a greater commitment is more personnel than of spaces for processing. For this Charity Catering has opened its doors in September 2007 the new branch of over 600 square meters, to offer the best to its customers. For over twenty-five years our company has been operating in the field of banqueting and meeting facilities, keeping updated with the main movements of thought of international haute cuisine, having gained considerable experience in the service and quality of serving food and drinks to the consumer. Our day-to-day business continues to change qualitatively, to meet growing market needs, offering a service that ranges from the "small party" to the "big event" of more than 500 people. Our company has a staff of qualified and experienced chefs, and a waiter service with equal professionalism, careful to meet the particular needs of customers.
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